Sheep

Our Katahdin sheep are “hair sheep,” which means they are bred specifically for meat and they shed their hair so they don’t need to be shorn. They are exclusively grass-fed.

Fall 2015 046        Fall 2015 029        Winter 2016 011

Lamb Price List (per pound):

Frenched Rack   $17

Loin chops     $15

Shoulder steak     $9

Leg of Lamb     $12

Ground lamb     $12

Lamb shanks     $8

Liver/kidney/heart/tongue     $4.50

Neck bones     $4

Tallow   $3

We currently have all of the above products except frenched racks, loin chops, and kidney. To purchase, call us at 716-326-2060, or email us at tobogganhillfarm@gmail.com.