Sheep

Our Katahdin sheep are “hair sheep,” which means they are bred specifically for meat and they shed their hair so they don’t need to be shorn. They are exclusively grass-fed.

Fall 2015 046        Fall 2015 029        Winter 2016 011

Lamb Price List (per pound):

Loin chops     $15

Rib chops     $13

Shoulder steak     $9

Leg of Lamb     $12

Ground lamb     $12

Sweet Italian or breakfast sausage  $12.50

Stew meat     $13

Lamb shanks     $7

Frenched racks/Frenched chops     $17

Liver/kidney/heart/tongue     $4.50

Neck bones     $4

Tallow   $3

We currently have all of the above products except rib chops and kidneys. To purchase, call us at 716-326-2060, or email us at tobogganhillfarm@gmail.com.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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